St Peters Ruby Red Ale Beer Kit

St Peters Ruby Red Ale HomeBrew Beer kit

This Ruby Red Ale beer kit makes 40 pints. It is a tawny red ale with subtle malt undertones and a distinctive spicy hop aroma from Cascade.

It has been developed in collaboration with the Suffolk based brewery

Ingredients
Hopped Malt Extract ( BARLEY )
Allergens – Barley – Contains Gluten

Genuine Brewer’s Yeast Strains
Hop Extract
Rye Malt Extract

{Specifications}Kit weight :-3kg
Makes:- 40 pints / 5 gallons
ABV Approx:- 4.3%
Finishing Gravity Below Approx:- 1.014
Fermentation time:-7 days approx
Conditioning time:-4 weeks
Fermentables required:- None Required

Equipment Needed :-
You will require basic brewing equipment to make the beer kit

Here is a simple starter kit Starter Kit With Barrel to allow you to make the beer if you have not already got brewing equiment

Below is a list of the essential equipment needed to make a beer kit
Fermenting Bin 25 ltrs + – To ferment the beer in

Pressure Barrel or Pet Bottles, 2 packs enough for 5 gallons of beer – To Store and condition the beer ready for drinking

Syphon Equipment – To aid moving the beer from the fermenter to the barrel or bottles

Hydrometer – To Measure the gravity of the beer when it starts and finishes

LCD Thermometer – Sticks on the fermenting bin to help you get the right brewing temperature 16oC – 24oC is best for beer

Sterliser – Not equipment but is essential part to keep all equipment clean and sterlised when used

Water – Beer is made from 95% water. Tap water will be fine, filtered is better to remove the chlorine will help give you the best result.